Lowest Rate Guarantee
WE'D LIKE TO USE COOKIES TO UNDERSTAND YOUR USE OF OUR WEBSITE AND TO GIVE YOU A BETTER EXPERIENCE. TO FIND OUT MORE ABOUT COOKIES AND HOW TO CHANGE YOUR CHOICES, PLEASE TO GO OUR PRIVACY POLICY.
Join us at our special cocktail hour from Monday to Friday, 5pm to 7pm. Enjoy fresh oysters, pisco cocktails, and more.
CANTINA & PISCO BAR IS A CASUAL, HIGH-ENERGY SPACE ADJACENT TO POPULAR BY CHEF DIEGO MUÑOZ. IT OFFERS A VAST SELECTION OF PERU'S BELOVED SPIRIT, PISCO, A SULTRY AND AROMATIC GRAPE BRANDY THAT SHINES IN CROWD-PLEASING COCKTAILS LIKE THE POPULAR PISCO SOUR. THE BAR'S VERSION USES A PISCO MADE FROM THE QUEBRANTA VARIETY, KNOWN AS THE "MACHO" GRAPE FOR ITS STRENGTH. CHEF DIEGO USES MARKET-FRESH, LOCAL INGREDIENTS IN ALL OF HIS COCKTAILS. BEYOND A FULL BAR OFFERING, PISCO BAR ALSO POURS A CURATED SELECTION OF WINE, BEER, AND SAKE.
Reservations are recommended. To make a reservations, click here.
For reservations with 30 people or more, email events@publichotels.com.